Slow-Cooked Chocolate Cappuccino Bread Pudding
Your slow-cooker is good for savory dishes, but this mouthwatering recipe proves that it's great for desserts too. You can put it together before your guests arrive, and after dinner, a delicious dessert is ready to serve.
Ingredients
1 loaf (24 ounces) Pepperidge Farm® Farmhouse™ Hearty White Bread, cut into cubes (about 15 cups)
4 cups reduced fat (2%) milk
0.25 cup heavy cream
6 large egg
1 tablespoon vanilla extract
1 cup sugar
1 cup packed light brown sugar
0.25 cup unsweetened cocoa powder
1 tablespoon instant espressopowder
8 ounces (1 cup) semi-sweet chocolate pieces
4 cups reduced fat (2%) milk
0.25 cup heavy cream
6 large egg
1 tablespoon vanilla extract
1 cup sugar
1 cup packed light brown sugar
0.25 cup unsweetened cocoa powder
1 tablespoon instant espressopowder
8 ounces (1 cup) semi-sweet chocolate pieces
Instructions
Spray the inside of a 6-quart slow cooker with vegetable cooking spray. Place the bread cubes into the cooker.
Beat the milk, heavy cream, eggs and vanilla extract in a large bowl with a fork or whisk.
Stir the granulated sugar, brown sugar, cocoa powder and espresso powder in a medium bowl. Stir into the milk mixture.
Pour the milk mixture over the bread cubes. Stir and press the bread cubes into the milk mixture to coat. Sprinkle with the chocolate pieces.
Cover and cook on HIGH for 2 to 3 hours or until set.
Beat the milk, heavy cream, eggs and vanilla extract in a large bowl with a fork or whisk.
Stir the granulated sugar, brown sugar, cocoa powder and espresso powder in a medium bowl. Stir into the milk mixture.
Pour the milk mixture over the bread cubes. Stir and press the bread cubes into the milk mixture to coat. Sprinkle with the chocolate pieces.
Cover and cook on HIGH for 2 to 3 hours or until set.
Slow-Cooked Chocolate Cappuccino Bread Pudding
Print
Your slow-cooker is good for savory dishes, but this mouthwatering recipe proves that it's great for desserts too. You can put it together before your guests arrive, and after dinner, a delicious dessert is ready to serve.
Ingredients
1 loaf (24 ounces) Pepperidge Farm® Farmhouse™ Hearty White Bread, cut into cubes (about 15 cups)4 cups reduced fat (2%) milk0.25 cup heavy cream6 large egg1 tablespoon vanilla extract1 cup sugar1 cup packed light brown sugar0.25 cup unsweetened cocoa powder1 tablespoon instant espressopowder8 ounces (1 cup) semi-sweet chocolate pieces
Instructions
Spray the inside of a 6-quart slow cooker with vegetable cooking spray. Place the bread cubes into the cooker.Beat the milk, heavy cream, eggs and vanilla extract in a large bowl with a fork or whisk.Stir the granulated sugar, brown sugar, cocoa powder and espresso powder in a medium bowl. Stir into the milk mixture.Pour the milk mixture over the bread cubes. Stir and press the bread cubes into the milk mixture to coat. Sprinkle with the chocolate pieces.Cover and cook on HIGH for 2 to 3 hours or until set.
Recommended
Baked Teriyaki Chicken
A fusion of sweet and tangy teriyaki sauce blended together with the mild taste of chicken, makes for an incredible and age-old classic.
Caramelized Onion Bruschetta
A delectable appetizer that combines the sweet tang of caramelized onions with the savory flavors of thyme, garlic an pepper. A sure-fire way to WOW your guests!
Braised Brisket with Garlic
Braised brisket is a lovely dish. Advance preparation cuts down on last-minute cooking and makes it easier to remove the fat from the gravy.
Chicken Alfredo
A buttery, creamy and robust Italian classic, a meal that's sure to please the whole family!
Top Videos
Grilled Corn Salad
This is a fantastic summer salad. Buy summer's best sweet corn to mix with garden-fresh red peppers. Best of all, this can be made well ahead of time so you won't miss out on summer fun!
Chicken Pot Pie
A delicious chicken pot pie made from scratch with carrots, peas, and celery.
Easy Blueberry Pancakes
An excellent recipe for blueberry pancakes. Chock-full of savory blueberries, with a sweetness that's not too overpowering, and pancakes so tender and fluffy you'll think you're in heaven. The end result is a delicious, nutritious and flavorful breakfast!
Bourbon Chicken
Chinese recipe, American name. Come and try this unique fusion of cultures as East meets West in this flavorful and delicious meal